IR 64 Parboiled / Long Grain White Rice 25% Broken
Broken Parboiled Rice is same as parboiled rice. While processing the parboiled rice, broken rice is segregated to make Broken Parboiled Rice. This is an easy to cook rice and easy to digest. Soaking in water, steaming and drying are the three main steps involved in processing parboiled rice.
IR 64 Parboiled Rice is one of the most exported varieties of Long grain rice with an average length of 5.8mm to 6.2mm and has in good demand. This rice variety is highly popular in African and Gulf Countries for its good quality.
IR 64 was the first variety to have a desirable combination of intermediate amylose content, soft gel consistency, intermediate gelatinization temperature, translucent, and long slender grains.
IR 64 Rice is the pioneer of premium aromatic rice varieties, exclusively cultivable in the uttermost fertile regions of India, Pakistan and Nepal. According to the statistics, India shoulders 90% of the world’s Basmati and Non Basmati Rice demands, followed by Pakistan and other South East Asian countries.
Standard Specification of IR64 Parboiled Rice 5% Broken- Creamy Colour:
Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice.
IR64 PARABOILED RICE 25% BROKEN:
LONG GRAIN
MOISTURE : 14% max
COLOR : YELLOW
BROKEN : 25% max
DAMAGE & DISCOLORED : 2% max
GRAIN LENGTH : 5.8-6MM AVERAGE
FOREIGN MATTERS : NILL
INSECTS & WEEVILS : NILL
25,50KG PP BOPP BAG PACKING
SHELF LIFE 2 YEAR.
IR64 PARABOILED RICE 5% BROKEN:
COLOR : YELLOW
MOISTURE : 14% max
BROKEN : 4-5% max
DAMAGE & DISCOLORED : 2% max
GRAIN LENGTH : 6MM AVERAGE
FOREIGN MATTERS : NILL
INSECTS & WEEVILS : NILL
LONG GRAIN RICE
25,50KG PP BOPP BAG PACKING.